RESTAURANT LEYLITA #2

2330 ROYAL LN #600

Dallas County health inspection record · Follow-up

74/ 100

Critical

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Last inspected February 13, 2024

This record is over 2 years old and may not reflect the current status.

This restaurant scored 74/100 — a critical result that typically requires prompt corrective action.

Inspectors documented 14 violations; each unresolved item increases risk to customers and your permit.

Addressing root causes — not just surface fixes — is essential before the next inspection.

Food in the fridge was warmer than the safe limit, which lets bacteria grow.
*28 Date marking > 24 hrs,on site,temp 41F
*10 Sanitization after Cleaning
Food in the fridge was warmer than the safe limit, which lets bacteria grow.
*02 Cold Hold (41øF/45øF or below)
Staff could not wash hands properly — sink missing, blocked, or not stocked with soap.
*31 Handwashing lavatory - used for other purpose
Cooked food was not cooled down quickly enough after cooking.
*27 Cooling method, criteria - rapid cooling equipment
Hot food was not kept hot enough, so harmful bacteria could multiply.
*03 Food products not maintained at 135øF or above
*39 Keep utensils handles upright or protected
*38 Thawing. under running water criteria - water velocity
*34 Outer door: solid,selfclosing,tightfitting
Food was not labeled with prep or discard dates, making it hard to know if it is still safe.
*24 Food Labeling- with common name of the food
*45 Lockers to be used to store personal items
Floors, walls, or ceilings were not clean or in good repair.
*37 Storing the food at least 15 cm (6 inches) above the floor
*47 Permit/license posted
A plumbing or wastewater problem could contaminate food or prep areas.
*19 Water & Plumbing in good repair- per code

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Data from official Dallas County inspection records, last updated February 13, 2024.Dallas open data may not include inspections after early 2024.