COMMERCIAL KITCHEN

2550 W RED BIRD LN #402

Dallas County health inspection record · Routine

86/ 100

Needs attention

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Last inspected January 22, 2024

This record is over 2 years old and may not reflect the current status.

This restaurant scored 86/100 — below the 90-point passing threshold Dallas County Health & Human Services expects.

6 violations were recorded; correcting these before the next inspection can prevent a worse score.

Small fixes now are far cheaper than a follow-up inspection or temporary closure.

Raw and cooked foods were stored or prepared in a way that could spread germs.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Kitchen ventilation or grease traps were not cleaned or maintained as required.
*20 Grease Trap Tickets
*19 One Inch Air Gap
Food was not labeled with prep or discard dates, making it hard to know if it is still safe.
*28 Date marking combined ingredients for RTE/ TCS food
*31 Individual, disposable towels
*35 Jewelry Prohibition

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Data from official Dallas County inspection records, last updated January 22, 2024.Dallas open data may not include inspections after early 2024.